Please note that we strive to give you the freshest ingredients, so our menu may vary a little depending on the day.
Starters
Impepata di Cozze
Fresh steamed Mussels, olive oil, garlic, black pepper & parsley
R80
Insalata di Mozzarella
Fresh Fior di Latte tossed with rocket, tomatoes, artichokes, basil, avo, olive oil & Balsamic vinegar
R90
Parmigiana di Melanzane
Aubergines, mozzarella, basil, tomato & parmesan cheese
R80
Fritto Misto (min 2)
Crumbed mozzarella, Chilli & Basil zeppoline, arancini & Bruschetta
R 145
Pastas and Mains
Tagliolini Cozze & Calamari
Home made Tagliolini pasta with fresh Mussels, Tiger prawns, olive oil, chilli, garlic & white wine
R150
Risotto ai Monti
Artichokes & Brown Mushrooms Risotto with lots of basil & Parmesan cheese
R135
Pappardelle Genovese
Home made Pappardelle pasta in a beef stew sauce
R140
Tagliatelle Salsiccia & Zucchine
Home made Tagliatelle with Italian Sausage, chilli, cherry tomatoes & zucchine
R150
Frittura Calamari & Gamberi
Fried Calamari & Tiger prawns
R 180
Bistecca ai Ferri
Grilled Rump Steak served with roasted Veg & Potatoes
R 195
Pizza
Margherita
Tomato, fior di latte, basil and parmigiano
R 80
Cecilia
Marinated fresh yellowfin tuna, fior di latte and rocket
R140
Gaia
Artichokes, mushrooms, olives
R125
Limoncello
Italian Sausage, fior di latte & Friarielli
R 130
Calzone al forno
Ricotta, fior di latte, salame and ham
R130
Giada
Parma Ham, rocket and parmesan shavings
R140
